The Methi Ragi Jowar Thalipeeth Recipe is a wholesome and healthy recipe, that is made from a combination of ragi and jowar flour combined along with methi leaves,green chillies and ginger. It makes a delicious Indian diabetic breakfast recipe.
Thalipeeth is one of the most prefered breakfast recipe of Maharashtra. The flour mix used to make thalipeeth is also spiced with various spices, and is known as a Bhajani flour mix. It is usually spicy so had along with chilled curd. 
Did you know Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings and slows down absorption of starch, thus helps in regulating the blood sugar for diabetic.
Serve the nutritious Methi Ragi Jowar Thalipeeth Recipe along with chilled Yogurt , Red Chilli Thecha and Ginger Cardamom Chai Recipe for healthy indian breakfast or a healthy diabetic breakfast, lunch or dinner.
If you like this Methi Ragi Jowar Thalipeeth Recipe, try more Thalipeeth recipes like

Sabudana Thalipeeth Recipe (Tapioca Pearl Spicy Flat Bread)
Upvaas Thalipeeth Recipe
Rava Kakdi Thalipeeth Recipe (Maharashtrian Style Semolina-Cucumber Flatbread)
Carrot and Cucumber Thalipeeth Recipe

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