The Focaccia Bread is a class bread that is flavored with olive oil, olives and herbs. This is one of my favorite bread recipes, which I often make with a combination of with whole wheat flour and all purpose flour and vary the toppings each time. In this recipe, I have used Cherry Tomatoes, Basil Pesto and Goat cheese to make a full bodied Focaccia Bread.
Serve the Focaccia Bread With Cherry Tomatoes, Basil Pesto And Goat Cheese warm along with a Light And Healthy Spinach Soup Recipe and Moong Sprouts Salad with Grated Carrots and Coriander for a delicious weeknight dinner.
Other recipes that you can try are:
Whole Wheat Rosemary Focaccia Bread Recipe
Irish Soda Bread Recipe with Orange Rind and Oats
Healthy Banana Oatmeal Walnut Bread Recipe